{"id":3,"date":"2019-12-20T21:20:18","date_gmt":"2019-12-20T21:20:18","guid":{"rendered":"https:\/\/www.capricare.eu\/\/?page_id=3"},"modified":"2025-05-08T07:30:34","modified_gmt":"2025-05-08T07:30:34","slug":"nasza-technologia","status":"publish","type":"page","link":"https:\/\/www.capricare.pl\/hcp\/nasza-technologia\/","title":{"rendered":"Nasza technologia"},"content":{"rendered":"[vc_row type=”full_width_content” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” id=”bread-note” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”20″][vc_column_text el_class=”note”]Nasza technologia[\/vc_column_text][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” equal_height=”yes” content_placement=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” id=”hcp-science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_row_inner content_placement=”middle” column_margin=”default” top_padding=”10%” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Zajrzyj za kulisy naszego<\/strong> procesu produkcji i dowiedz si\u0119 wi\u0119cej o Capricare\u00ae<\/sup><\/h1>\n[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”214″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”science-header”][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”digest” id=”digest” disable_element=”yes” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Trawienie<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”868″ alignment=”” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”test-tubes”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” top_margin=”50″ column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Profil kazeinowy mleka koziego jest bardziej zbli\u017cony do mleka kobiecego. Dzi\u0119ki swojemu unikalnemu profilowi kazeinowemu mleko modyfikowane Capricare\u00ae<\/sup> tworzy w \u017co\u0142\u0105dku mi\u0119kki, lu\u017any skrzep, kt\u00f3ry zapewnia enzymom trawiennym lepszy dost\u0119p do bia\u0142ka, wspomagaj\u0105c tym samym trawienie.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][toggles style=”minimal”][toggle color=”Accent-Color” title=”Wi\u0119cej informacji”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”digest-in”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
W warunkach imituj\u0105cych \u015brodowisko \u017co\u0142\u0105dka, trawionych jest wi\u0119cej bia\u0142ek kazeinowych zawartych w Capricare\u00ae<\/sup>, w por\u00f3wnaniu do bia\u0142ek kazeinowych w modyfikowanym mleku krowim<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”964″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n
Capricare\u00ae<\/sup> tworzy bardziej mi\u0119kki skrzep<\/h5>\n
\n
<\/div>\n<\/div>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”175″][image_with_animation image_url=”966″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Bibliografia<\/strong>
\nHodgkinson, A. J., Wallace, O. A., Boggs, I., Broadhurst, M., & Prosser, C. G. (2018). Gastric digestion of cow and goat milk: Impact of infant and young child in vitro digestion conditions. Food Chemistry, 245, 275-281. Przeczytaj publikacj\u0119<\/a><\/p>\n

Hodgkinson, A. J., Wallace, O. A., Smolenski, G., & Prosser, C. G. (2019). Gastric digestion of cow and goat milk: Peptides derived from simulated conditions of infant digestion. Food Chemistry, 276, 619-625. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Wang, Y., Eastwood, B., Yang, Z., de Campo, L., Knott, R., Prosser, C., Carpenter, E., Hemar, Y. (2019). Rheological and structural characterization of acidified skim milks and infant formulae made from cow and goat milk. Food hydrocolloids, 96, 161-170. Przeczytaj publikacj\u0119<\/a><\/p>\n

Ye, A., Cui, J., Carpenter, E., Prosser, C., & Singh, H. (2019). Dynamic in vitro gastric digestion of infant formulae made with goat milk and cow milk: Influence of protein composition. International Dairy Journal, 97, 76-85. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”digest” id=”digest” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Trawienie<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left” class=”digest-in”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
W warunkach imituj\u0105cych \u015brodowisko \u017co\u0142\u0105dka, trawionych jest wi\u0119cej bia\u0142ek kazeinowych zawartych w Capricare\u00ae<\/sup>,
\nw por\u00f3wnaniu do bia\u0142ek kazeinowych
\nw modyfikowanym mleku krowim.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”964″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”100″][vc_column_text]\n
Capricare\u00ae<\/sup> tworzy bardziej mi\u0119kki skrzep.<\/h5>\n
\n
<\/div>\n<\/div>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”75″][image_with_animation image_url=”966″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Bibliografia<\/strong>
\nHodgkinson, A. J., Wallace, O. A., Boggs, I., Broadhurst, M., & Prosser, C. G. (2018). Gastric digestion of cow and goat milk: Impact of infant and young child in vitro digestion conditions. Food Chemistry, 245, 275-281. Przeczytaj publikacj\u0119<\/a><\/p>\n

Hodgkinson, A. J., Wallace, O. A., Smolenski, G., & Prosser, C. G. (2019). Gastric digestion of cow and goat milk: Peptides derived from simulated conditions of infant digestion. Food Chemistry, 276, 619-625. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Wang, Y., Eastwood, B., Yang, Z., de Campo, L., Knott, R., Prosser, C., Carpenter, E., Hemar, Y. (2019). Rheological and structural characterization of acidified skim milks and infant formulae made from cow and goat milk. Food hydrocolloids, 96, 161-170. Przeczytaj publikacj\u0119<\/a><\/p>\n

Ye, A., Cui, J., Carpenter, E., Prosser, C., & Singh, H. (2019). Dynamic in vitro gastric digestion of infant formulae made with goat milk and cow milk: Influence of protein composition. International Dairy Journal, 97, 76-85. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” class=”science-gut” id=”science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Wsparcie zdrowia jelit<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”968″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”gut-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Mleko kozie zawiera naturalne oligosacharydy, wspieraj\u0105ce prac\u0119 jelit. Oligosacharydy s\u0105 kluczow\u0105 po\u017cywk\u0105 dla bakterii jelitowych, wspieraj\u0105 wzrost bakterii z rodzaju Bifidobacterium oraz pomagaj\u0105 zachowa\u0107 prawid\u0142owe funkcjonowanie pracy jelit.
\nCapricare\u00ae<\/sup> wykazuje dzia\u0142anie bifidogenne.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][toggles style=”minimal”][toggle color=”Accent-Color” title=”Wi\u0119cej informacji”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”150″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Cechy stolca niemowl\u0105t by\u0142y zbli\u017cone do cech stolca niemowl\u0105t karmionych piersi\u0105.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”881″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”106″][image_with_animation image_url=”962″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner disable_element=”yes” column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”references”]Bibliografia<\/strong>
\nHan, Y., Chang, E. Y., Kim, J., Ahn, K., Kim, H. Y., Hwang, E. M., Lowry, D., Prosser, C., Lee, S. I. (2011). Association of infant feeding practices in the general population with infant growth and stool characteristics. Nutr Res Pract, 5(4), 308-312. Przeczytaj publikacj\u0119<\/a><\/p>\n

Tannock, G. W., Lawley, B., Munro, K., Gowri Pathmanathan, S., Zhou, S. J., Makrides, M., Gibson, R. A., Sullivan, T, Prosser, C. G., Lowry, D., Hodgkinson, A. J. (2013). Comparison of the compositions of the stool microbiotas of infants fed goat milk formula, cow milk-based formula, or breast milk. Appl Environ Microbiol, 79(9), 3040-3048. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text el_class=”references”]Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”references”]Bibliografia<\/strong><\/p>\n

J.Agric Food Chem. 2020; 68:13469-13485;<\/p>\n

Gut Microbes. 2014; 5(6): 681-687;<\/p>\n

Appl Environ Microbiol, 2013.79(9): 3040-3048[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text el_class=”references”]Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”in_container” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” bottom_padding=”5%” class=”reduced” id=”reduced” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Egzema<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]W trakcie 12-miesi\u0119cznego badania (prowadzonego z randomizacj\u0105 metod\u0105 podw\u00f3jnie \u015blepej pr\u00f3by z grup\u0105 kontroln\u0105) u niemowl\u0105t karmionych modyfikowanym mlekiem kozim rzadziej obserwowano wyst\u0119powanie egzemy ni\u017c u niemowl\u0105t karmionych standardowym modyfikowanym mlekiem krowim.[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”content” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”reduced-sub2″]\n
Wyst\u0119powanie egzemy
\no znaczeniu klinicznym (SCORAD >10)<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”40″][image_with_animation image_url=”885″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″][\/vc_column_inner][\/vc_row_inner][toggles style=”minimal”][toggle color=”Accent-Color” title=”Wi\u0119cej informacji”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”175″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”450″]\n
Obserwowano mniej nasilon\u0105 egzem\u0119 w por\u00f3wnaniu do niemowl\u0105t karmionych modyfikowanym mlekiem krowim.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”60″][image_with_animation image_url=”912″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”135″][vc_column_text el_class=”reduced-sub”]Dane wskazuj\u0105, \u017ce u niemowl\u0105t karmionych modyfikowanym mlekiem kozim egzema mo\u017ce wyst\u0119powa\u0107 rzadziej i mo\u017ce by\u0107 mniej nasilona w por\u00f3wnaniu do niemowl\u0105t karmionych modyfikowanym mlekiem krowim. Wyniki te wymagaj\u0105 jednak potwierdzenia w dalszych badaniach.[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” el_class=”reduced-toggle” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Bibliografia<\/strong>
\nCarpenter, E., & Prosser, C. (2017). Prevalence and cumulative incidence of eczema in infants fed goat or cow milk based formula. Journal of Pediatric Gastroenterology and Nutrition, 64(S1), 977. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” animate=”yes” delay=”100″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row][vc_row type=”full_width_background” full_screen_row_position=”middle” column_margin=”default” scene_position=”center” text_color=”dark” text_align=”left” class=”safe” id=”science” overlay_strength=”0.3″ shape_divider_position=”bottom” bg_image_animation=”none” shape_type=””][vc_column column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_link_target=”_self” column_shadow=”none” column_border_radius=”none” width=”1\/1″ tablet_width_inherit=”default” tablet_text_alignment=”default” phone_text_alignment=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]\n

Bezpieczne i kompletne pod wzgl\u0119dem sk\u0142adnik\u00f3w od\u017cywczych<\/h3>\n[\/vc_column_text][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”weight”]Masa cia\u0142a \u2014 dziewczynki<\/strong>[\/vc_column_text][image_with_animation image_url=”930″ alignment=”” animation=”Fade In From Left” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ el_class=”digest-graph”][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text el_class=”weight”]Masa cia\u0142a \u2014 ch\u0142opcy<\/strong>[\/vc_column_text][image_with_animation image_url=”932″ alignment=”” animation=”Fade In From Right” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”250″ el_class=”digest-graph”][\/vc_column_inner][\/vc_row_inner][vc_column_text]Wyniki badania klinicznego potwierdzi\u0142y, \u017ce niemowl\u0119ta karmione modyfikowanym mlekiem kozim mia\u0142y mas\u0119 cia\u0142a, wzrost, obw\u00f3d g\u0142owy, zawarto\u015b\u0107 tkanki t\u0142uszczowej i stosunek masy cia\u0142a do wzrostu mieszcz\u0105ce si\u0119 w zakresie warto\u015bci prawid\u0142owych.[\/vc_column_text][toggles style=”minimal”][toggle color=”Accent-Color” title=”Wi\u0119cej informacji”][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]\n
Wszystkie biochemiczne wska\u017aniki
\nod\u017cywienia niemowl\u0105t mie\u015bci\u0142y si\u0119 w zakresie referencyjnym.<\/h5>\n[\/vc_column_text][divider line_type=”No Line” custom_height=”50″][vc_column_text]
\n \n \n \n \n \n \n \n <\/colgroup>\n <\/table>\n \n \n \n<\/div>\n[\/vc_column_text][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][vc_column_text el_class=”references”]*Pr\u00f3bki krwi pobrane w czwartym miesi\u0105cu \u017cycia
\n**Kryteria diagnostyczne organizacji South Australia Pathology, Adelaide, Australia[\/vc_column_text][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default”][divider line_type=”No Line” custom_height=”40″][vc_column_text max_width=”400″]\n
Mleko modyfikowane Capricare\u00ae<\/sup> zapewnia niemowl\u0119tom wszystkie niezb\u0119dne aminokwasy bez konieczno\u015bci uzupe\u0142niania jego sk\u0142adu dodatkow\u0105 serwatk\u0105.<\/h5>\n[\/vc_column_text][image_with_animation image_url=”894″ alignment=”center” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″ margin_top=”50″ margin_bottom=”50″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text max_width=”400″]\n
Niemowl\u0119ta mia\u0142y istotnie ni\u017cszy poziom mocznika we krwi w por\u00f3wnaniu do niemowl\u0105t karmionych standardowym modyfikowanym mlekiem krowim.<\/h5>\n

Podwy\u017cszony poziom mocznika we krwi wi\u0105\u017ce si\u0119 z nieprawid\u0142owymi proporcjami aminokwas\u00f3w w okresie, w kt\u00f3rym nerki niemowl\u0119cia nie s\u0105 jeszcze na tyle dojrza\u0142e, aby poradzi\u0107 sobie z obci\u0105\u017ceniem nadmiarem bia\u0142ka.[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][image_with_animation image_url=”896″ alignment=”” animation=”Fade In” hover_animation=”none” border_radius=”none” box_shadow=”none” image_loading=”default” max_width=”100%” max_width_mobile=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left” class=”references”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][vc_column_text]Bibliografia<\/strong>
\nGrant, C., Rotherham, B., Sharpe, S., Scragg, R., Thompson, J., Andrews, J., Wall, C., Murphy, J., Lowry, D. (2005). Randomized, double-blind comparison of growth in infants receiving goat milk formula versus cow milk infant formula. J Paediatr Child Health, 41(11), 564-568. Przeczytaj publikacj\u0119<\/a><\/p>\n

Han, Y., Chang, E. Y., Kim, J., Ahn, K., Kim, H. Y., Hwang, E. M., Lowry, D., Prosser, C., Lee, S. I. (2011). Association of infant feeding practices in the general population with infant growth and stool characteristics. Nutr Res Pract, 5(4), 308-312. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/2″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”No Line” custom_height=”17″][vc_column_text]Rutherfurd, S. M., Darragh, A. J., Hendriks, W. H., Prosser, C. G., & Lowry, D. (2006). True Ileal Amino Acid Digestibility of Goat and Cow Milk Infant Formulas.
\nJ Dairy Sci, 89(7), 2408-2413. Przeczytaj publikacj\u0119<\/a><\/p>\n

Zhou, S. J., Sullivan, T., Gibson, R. A., L\u00f6nnerdal, B., Prosser, C. G., Lowry, D. J., & Makrides, M. (2014). Nutritional adequacy of goat milk infant formulas for term infants: a double-blind randomised controlled trial. British Journal of Nutrition, 111(09), 1641-1651. Przeczytaj publikacj\u0119<\/a>[\/vc_column_text][\/vc_column_inner][\/vc_row_inner][vc_row_inner column_margin=”default” text_align=”left”][vc_column_inner column_padding=”no-extra-padding” column_padding_position=”all” background_color_opacity=”1″ background_hover_color_opacity=”1″ column_shadow=”none” column_border_radius=”none” column_link_target=”_self” width=”1\/1″ tablet_width_inherit=”default” overlay_strength=”0.3″ column_border_width=”none” column_border_style=”solid” bg_image_animation=”none”][divider line_type=”Full Width Line” line_thickness=”1″ divider_color=”default” delay=”200″][\/vc_column_inner][\/vc_row_inner][\/toggle][\/toggles][\/vc_column][\/vc_row]\n","protected":false},"excerpt":{"rendered":"

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